Comparison of Ginsenoside Contents in Different Parts of Korean Ginseng (Panax ginseng C.A. Meyer)

Hye Jin Lee ,  Seung Hyeon Ok ,  Ji Sang Kim

한국식품영양과학회 학술대회발표집

2016 .10

Effects of Steaming Process on Quality of Black ginseng

Yan Jin ,  Young-Ran Song ,  Kyung Hee Jung 외 6명

한국식품영양과학회 학술대회발표집

2016 .10

Analysis of High-temperature Injury in Panax ginseng as Affected by Shading

Inbae Jang ,  Jiwon Moon ,  Jin Yu 외 4명

한국원예학회 학술발표요지

2019 .10

Antioxidant activities of flower, berry and leaf of Panax ginseng C. A. Meyer

Hee-Jeong Ryu ,  Chul-Jong Jung ,  Gyung-Yun Beik

한국식품과학회지

2020 .08

고려인삼(Panax ginseng) 밭잡초 방제를 위한 제초제 선발

서보미 ,  이원철 ,  김도순

한국잡초학회 별책(학술대회 초록집)

2023 .10

Occurrence and distribution of Watermelon mosaic virus in Ginseng (Panax ginseng) in Korea

Hee-Ji Yang ,  Hong-Kyu Lee ,  Da-Som Lee 외 8명

한국농약과학회 학술발표대회 논문집

2018 .10

Comparison of Flavor Attributes and Chemical Composition of Panax ginseng and Panax quinquefolium

Yuna Jeon ,  Keono Kim ,  Jeehye Sung

한국식품영양과학회 학술대회발표집

2024 .10

오존 가스 처리에 의한 새싹삼(Panax ginseng) 진세노사이드 함량 증대

복권정 ,  이현주 ,  박종석

한국원예학회 학술발표요지

2018 .05

Enhancement of Rd Content of White Ginseng (Panax ginseng C.A. Meyer) Extract by Enzyme Treatment

Ji Hye Lee ,  Jae In Lee ,  Chung Be 외 3명

한국약용작물학회 학술대회논문집

2019 .10

Effects of Panax ginseng and Traditional Korean Medicinal Plants on the Bone Disease Improvement

Jin Seong Kim

한국식품영양과학회 학술대회발표집

2015 .08

Investigation of Phenolic, Flavonoid, and Vitamin Contents in Different Parts of Korean Ginseng (Panax ginseng C.A. Meyer)

Ji Sang Kim ,  Seung Hyeon Ok

한국식품영양과학회 학술대회발표집

2016 .10

Differentiation-promoting and Protective Effects of the Fractions of Various Ginseng Species in C2C12 Cells

Jun Kee Hong ,  Eun Young Hong ,  Jun Hee Pa 외 5명

한국약용작물학회지

2021 .04

Nitrate Enhances the Secondary Growth of Storage Roots in Panax ginseng

Hojin Ryu

한국토양비료학회 학술발표회 초록집

2022 .10

The Correlation Analysis between the Soil Bacterial Community and Growth Characterization of 13-years-old Wild-simulated Ginseng (Panax ginseng C.A. Meyer)

Kiyoon Kim ,  Yeong-Bae Yoon ,  Myeongbin Pa 외 4명

한국토양비료학회 학술발표회 초록집

2024 .10

An Investigation on the Necessities of Shelf-life and Characteristic Changes in Forest-cultivated Ginseng (Panax ginseng C.A. Meyer) Stored in Different Conditions

Jong Kyu Lee ,  Su Young Woo ,  Myeong Ja Kwak 외 5명

한국원예학회 학술발표요지

2018 .10

Study on the appearance characteristics of black ginseng (Panax ginseng C. A. Meyer) by drying methods

Da Eun Jeong ,  Ji Won Lee ,  Soo Chang Na 외 5명

한국약용작물학회 학술대회논문집

2021 .05

Anti-obesity effects of cultivated ginseng, －wild ginseng and －red ginseng extracts

Ha-Rim Kim ,  Chang-Hyun Lee ,  Seung-Hyun Lee 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

Quality Characteristics of Ginseng Extract according to Steaming-Drying Cycle and Extraction Solvent

Yeon Jae Jo ,  Yun Jo Jung ,  Eun A Hong 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Emulsifying Properties of Panax ginseng ginsenosides

Kwan Mo You ,  Ka Soon Lee ,  Eui Seok Lee 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Effect of Controlled Light Environment on the Growth and Ginsenoside Content of Panax ginseng C.A. Meyer

Inbae Jang ,  Jin Yu ,  Kibum Kweon 외 1명

한국원예학회 학술발표요지

2017 .10