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Influence of Stocking Density with Different Light System on the Growth Performance and Behavior in Broiler Chickens
한국가금학회지
2019 .12
Interactive effect of heat stress and stocking density on growth performance and intestinal permeability in broiler chickens
한국가금학회 정기총회 및 학술발표회
2018 .10
Comparison of growth performance between Korean native chickens, broiler chickens and White Semi broilers during 35 days after hatching
한국가금학회 정기총회 및 학술발표회
2020 .11
Effects of Increasing Concentration of Threonine in Diets on Meat Quality in Broiler Chickens Raised under Heat Stress and High Stocking Density
한국식품영양과학회 학술대회발표집
2023 .10
Behaviour(feed, water, rest) and spatial use of broiler chickens
한국가금학회 정기총회 및 학술발표회
2019 .06
Influences of stocking density, fumonisin B1, and mycotoxin binder on growth performance, bone quality, and physiological traits of broiler chickens
한국가금학회 정기총회 및 학술발표회
2017 .11
Differences in the meat quality parameters of Korean native chicken when compared to a white semi-broiler and a commercial broiler
한국가금학회 정기총회 및 학술발표회
2021 .11
Comparison of the growth performance, nutrient digestibility, fecal microflora, blood profiles, and meat quality of broilers, Korean native chickens and white semi broilers under an identical breeding environment
Korean Journal of Agricultural Science
2019 .06
Effects of microencapsulated complex of organic acids and essential oils supplementation in ROSS Broilers and Korean native chickens under heat stress
한국가금학회 정기총회 및 학술발표회
2021 .11
Evaluation of a natural coccidiostat in vaccine-challenged broilers chickens
한국가금학회 정기총회 및 학술발표회
2017 .11
Effects of black soldier fly larvae oil on gut physiology and fatty acid composition of abdominal fat in broiler chickens
한국가금학회 정기총회 및 학술발표회
2019 .06
Comparison of Functional Compounds and Micronutrients of Chicken Breast Meat by Breeds
Food science of animal resources
2019 .01
Determination of mixed or gender-separated feeding on the growth performance of Korean native chickens when compared with white semi-broilers and commercial broilers at 35 days after hatching
Korean Journal of Agricultural Science
2022 .03
Poultry By-Product Meal as a Potential Protein Source in Broiler Diets with Exogenous Protease Supplementation
한국가금학회지
2023 .03
Effects of stocking density and dietary vitamin C on performance, meat quality, intestinal permeability, and stress indicators in broiler chickens
한국축산학회지
2021 .01
Growing broiler chickens fed a diet supplemented with multi-carbohydrase improved growth performance from day 1 to 21
한국가금학회 정기총회 및 학술발표회
2016 .11
Fortification of Gamma-aminobutyric acid and Poly-γ-glutamic acid in milk by novel co-fermentation and its Application for Functional Jam
한국식품영양과학회 학술대회발표집
2019 .10
Production of Gamma-Aminobutyric Acid by Lactobacillus sakei B2-16 Using Fed-batch Fermentation
한국식품영양과학회 학술대회발표집
2017 .10
Effects of dietary supplementation of threonine and arginine on growth performance, meat quality, relative organ weight, blood parameter, antioxidant capacity, stress response, and intestinal barrier function in broiler chickens raised under multiple stress conditions
한국가금학회 정기총회 및 학술발표회
2024 .11
Comparison of methods for estimating basal endogenous losses of amino acids in broiler chickens
한국가금학회 정기총회 및 학술발표회
2022 .11
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