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2020
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Improved method and validation for the determination of nitrite ion in foods using ion chromatography
한국분석과학회 학술대회
2020 .11
The Effects of Physicochemical Factors and Cell Density on Nitrite Transformation in a Lipid-Rich Chlorella
Journal of Microbiology and Biotechnology
2015 .01
Development and Validation of Analytical Method for the determination of biphenyl in food
한국분석과학회 학술대회
2015 .11
Development and validation of a LC-MS/MS method for determination of spiroxamine residue in food
한국분석과학회 학술대회
2017 .11
Development and validation of extraction method for the determination of preservatives in marine products
한국분석과학회 학술대회
2016 .11
Development and validation of an analytical methods for the determination of undesignated antioxidants in Korea
한국분석과학회 학술대회
2017 .05
Nitrite concentration of plants grown from seeds irradiated by air dielectric barrier discharge plasmas
한국진공학회 학술발표회초록집
2016 .08
A simple method for the simultaneous determination of various parabens in foods
한국분석과학회 학술대회
2016 .05
Determination of benzene in fat-containing food by HS-GC-MS
한국분석과학회 학술대회
2015 .11
Development and validation of LC-MS/MS method for the simultaneous determination of Midazolam and its metabolites in human plasma
한국분석과학회 학술대회
2023 .05
Effects of Urea on Abundance and Community of Nitrite-dependent Anaerobic Methane Oxidation Bacteria in a Rice Paddy
한국미생물학회 학술대회논문집
2016 .04
대학생들의 식품안전에 대한 인식과 식품구매 행동 조사
한국지역사회생활과학회지
2018 .05
Regulation of Nitrate/Nitrite Reduction in Shewanella loihica
한국미생물학회 학술대회논문집
2015 .04
Development and Validation for Determination of Preservatives in Spices using HPLC-MS/MS and GC-MS
한국분석과학회 학술대회
2015 .11
Development of method for the simultaneous determination of multi-mycotoxins in Food by LC-MS/MS
한국분석과학회 학술대회
2015 .11
Inhibitory Influence of Nitrous Oxide on Nitrite Reduction in Oxic-to-anoxic Transition
한국미생물학회 학술대회논문집
2021 .08
제주지역 성인의 먹거리 보장에 따른 먹거리 구매 실태 및 정책 인지와 먹거리 환경 만족도: 2022년 제주 먹거리 실태조사 자료를 활용하여
대한지역사회영양학회지
2024 .10
Determination of clarithromycin in human plasma by LC-MS/MS : Validation and application in pharmacokinetic study
한국분석과학회 학술대회
2016 .05
Food preparation on a budget: an analysis of food consumption practices and the role of health consciousness
Nutrition Research and Practice
2024 .12
Food preparation on a budget: an analysis of food consumption practices and the role of health consciousness
Nutrition Research and Practice
2024 .12
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